Things you need: 8 eggs 10-12 chopped mushrooms 1 medium size red capsicum(finely chopped) 1 cup of blanched sprouts (mixed or otherwise, your choice) 4 tablespoons of oil 2 onions (chopped) 4 green chilies (finely chopped) Salt to taste Directions: 1) Break the eggs into a bowl, beat them well. Add salt. 2) Heat a tbsp of oil in a flat non-stick pan. Add to it 1/4 of chopped onions, green chilies and for a minute saute them. 3) Then add to it the … Continue reading "Mushroom, Capsicum & Sprouts Omelette"