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Roasted Vegetable Pizza

Ingredients

  • 1 Tortilla
  • 2 tbsp pesto sauce
  • 1/2 cup broccoli florets
  • 1/2 cup chopped mixed veggies (cheery tomatoes, french beans, corn, capsicum, olives and mushrooms)
  • Grated mozzarella cheese
  • 1 tbsp Olive Oil
  • Salt
  • Pepper
  • Oregano
  • Chilli flakes (optional)

Directions

  • Preheat oven at 450C and then place the tortilla for a few minutes till it is crisp.
  • Take a pan and heat olive oil in it. Add the chopped veggies to it.
  • Toss them for 5 minutes or till they turn a shade golden.
  • Spread pesto sauce on the tortilla and add all the veggies to it.
  • Sprinkle salt and pepper. Add grated cheese to it.
  • Bake in the oven for 5-10 minutes till the cheese turns brown and the edges become crispy.
  • Remove. Sprinkle oregano and chilli flakes and serve hot.

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