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Healthy Soup With Roasted Tomatoes and Vegetables

It’s a nutritional soup with all the healthy ingredients to keep you active and strong.

  • Preparation time: 30 Mins
  • Ready - 55 Mins

Ingredients

  • Olive oil - 1 tablespoon
  • Chopped medium onion- 1
  • Sliced celery - 1
  • Chopped medium carrot - 1
  • Minced garlic - 2 cloves
  • Chicken broth - 3 cans
  • Roasted diced tomatoes - 5
  • White boiled kidney beans - 1/2 Kg
  • Small broccoli florets - 1 cup
  • Dried oregano crushed - 2 teaspoons
  • Black pepper - 1/2 teaspoon
  • Salt to taste

How to cook

  • Take bog soup making pan (Dutch Oven), heat olive oil on medium flame and then add chopped onion, sliced celery and chopped carrot. Cook it for 5 mins.
  • Add chicken broth and roasted tomatoes. Bring to boil and reduce heat. Cover with a lid and simmer for 20 mins. Now add boiled beans, broccoli, oregano, black pepper, and salt. Cook for 5 minutes.
  • If you like cheese, you can sprinkle Parmesan cheese at the time of serving.
Enjoy this healthy soup with garlic bread !!    

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