Healthy Soup With Roasted Tomatoes and Vegetables

It’s a nutritional soup with all the healthy ingredients to keep you active and strong.

• Preparation time: 30 Mins
• Ready - 55 Mins

Ingredients

• Olive oil - 1 tablespoon
• Chopped medium onion- 1
• Sliced celery - 1
• Chopped medium carrot - 1
• Minced garlic - 2 cloves
• Chicken broth - 3 cans
• Roasted diced tomatoes - 5
• White boiled kidney beans - 1/2 Kg
• Small broccoli florets - 1 cup
• Dried oregano crushed - 2 teaspoons
• Black pepper - 1/2 teaspoon
• Salt to taste

How to cook

• Take bog soup making pan (Dutch Oven), heat olive oil on medium flame and then add chopped onion, sliced celery and chopped carrot. Cook it for 5 mins.
• Add chicken broth and roasted tomatoes. Bring to boil and reduce heat. Cover with a lid and simmer for 20 mins. Now add boiled beans, broccoli, oregano, black pepper, and salt. Cook for 5 minutes.
• If you like cheese, you can sprinkle Parmesan cheese at the time of serving.

Enjoy this healthy soup with garlic bread !!