Chilled Raw Mango Soup
Ingredients:
- Raw mango 400gm
- Black Salt 1/2 tsp
- mint leaves 10-12
- Sugar 12gm
- Water 500ml
- Salt & pepper to taste
- cumin powder a pinch
- raw mango slices to garnish
Directions:
Roast raw mango in oven until soft.Peel skin,remove the pith,cut mango into cubes and keep a side.
Place the mango into the food processor with black salt,mint,sugar, water, salt, pepper & make smooth liquid.Strain and transfer the liquid into a bowl ,add roasted cumin powder and mix well.
Check seasoning and consistency of soup.Keep in refrigerator for 1 hour.
Serve chilled. Garnish with mango slices.
